Get ready to meet one of our new Raya favourites—our Onde-Onde Swiss Roll! This modern take on a classic brings together all the nostalgic flavors and textures you love in one perfect bite. Soft, airy pandan chiffon, creamy vanilla mascarpone, and rich handmade coconut kaya, and chewy gula melaka mochi that brings the perfect bite, just like the onde-onde we all know and love! All rolled up with a surprise in the center

Available at Dona Bakehouse KL starting 29th March. So mark your calendars and don’t miss out on this limited-time treat!

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